Numazu Fish Market Seafood & Barley Pork Grilled Shabu Cruise
[Numazu Fish Market Seafood & Barley Pork Grilled Shabu Cruise] Information
※Reservations and inquiries by phone are accepted from 10:00 to 17:00.
Chidori Kanko Kisen's pleasure boat was featured on Nippon TV's "DAYDAY."
This is a plan that has been recognized as a [Numazu City hometown tax return gift] in recognition of local produce for local consumption.
We will explain the details of the Yaki-shabu cruise plan on this page! !
This plan is
Michelin star restaurant producer chefMr. Shogo KawatariThis is a plan supervised by.
Mr. Shogo Kawatari
In addition to running the Japanese restaurant ``Ikken'' in Roppongi, Tokyo, which only serves 4 groups per day, he is also involved in restaurant production.
Produced ``Dining Minagi'' at the luxury hotel ``Retreat Aonagi'' in Ehime Prefecture from its inception.
Received the highest rating of 5 Red Pavilion in the 2018 Michelin Guide Hiroshima/Ehime.
A cruise around Numazu Port, which takes you around Japan's tallest Mt. Fuji and Japan's deepest Suruga Bay, includes a sustainable and evolved grilled shabu course made with locally produced ingredients for local consumption.Five commitments
① All seafood is purchased from Numazu Fish Market brokers.
② For the pork, we use Mugiton Kobo Ishizuka's brand barley pork.
③All vegetables used are Hakone Seiroku Mishima vegetables.
④Miso soup is Izu miso and Funori miso soup.
⑤Enjoy shabu-shabu with sea bream soup stock and salt pot soup stock.
[Meal contents]
●Seafood
・Red sea bream
・Abalone
・Red shrimp
・Red squid
・Scallops
●Pork, vegetables, rice, miso soup
・Ishizuka barley pork loin
・Hakone Seiroku Mishima vegetables (contents vary depending on harvest time)
・White rice (Shizuoka Prefecture rice, carefully selected Kinumusume [Surugano Kiwami])
・Miso soup (Izu miso and funori)
*Items may change depending on the season and purchasing status.
[Course content]
Ⅰ: [Numazu Fish Market Seafood & Barley Pork Grilled Shabu] 4,950 yen (tax included)
Ⅱ: [Numazu Fish Market Seafood & Barley Pork Grilled Shabu] + [All-you-can-drink soft drinks] 5,500 yen (tax included)
Ⅲ: [Numazu Fish Market Seafood & Barley Pork Grilled Shabu] + [All-you-can-drink soft drinks and alcohol] 6,600 yen (tax included)
Courses I, II, and III
This is a plan in which you will spend a total of 90 minutes on board, including 60 minutes of sightseeing cruising and 30 minutes of port anchorage.
《All-you-can-drink drinks》*Available in cans
soft drinks
Various juices, green tea, oolong tea
A carefree mood (lemon, cassis orange, Kyoho)
alcohol
Asahi Super Dry, Highball, Grape Sour, Lemon Sour (Frozen), Otome Sour
*Drinks are also sold on board.
[Reception date and time]
Saturdays, Sundays, and holidays
Lunch flight ① 10:45 (11:00 departure flight) ~12:30
Lunch flight ② 11:45 (12:00 departure flight) ~13:30
Lunch flight ③ 13:45 (13:00 departure flight) ~ 14:30
Lunch flight ④ 14:45 (14:00 departure flight) ~ 16:30
*If you would like to make a reservation on weekdays, please contact us by phone.
*Also available for private charter.
(Estimated number of people: 20 people on weekdays, 30 people on weekends)
→Please contact us by phone.
[Reservation]
Due to the procurement of ingredients, this plan requires advance reservations (at least 3 days in advance).
Please make a reservation online or by phone.
*Notes
・On the day, please complete your payment at the Numazu Port Himono Center 10 minutes before departure.
・The plan may change depending on the weather.
・We will decide the seating arrangement based on the number of people making reservations.
(BOX seat for 8 people)
*Cancellation policy
In relation to ordering ingredients, the following:Cancellation feeWe have received the following.
On the day: 50% of 4,950 yen x number of people making the reservation *100% if there is no contact
The day before/2 days before: 30% of 4,950 yen x number of people making the reservation
3 days ago: 20% of 4,950 yen x number of people making the reservation
*We also accept charter cruises for groups.
※Reservations and inquiries by phone are accepted from 10:00 to 17:00.